YUMMY!!!
Using this plate for salad>>> Turquioise Serving Plate in a Gift Box – MinoYaki-
Author: admin
Today’s DINNER!!! TOMATO&AVOCADO & Healthy Sea Weed Salad Receipt!
Today’s DINNER!!! TOMATO&AVOCADO & Healthy Sea Weed Salad Receipt!
Using this plate>>>
– Square Plate(White/ Medium) x2 “Rim Square” in a Gift Box – MinoYaki-
– Square Plate(Black/ Medium) x2 “Rim Square” in a Gift Box – MinoYaki-
TOMATO&AVOCADO receipt
< Ingredients >
– Tomato トマト
– Avocado アボカド
– Big Chef’s Dressing ( Soooo Delicious!!! ) ビッグシェフのドレッシング
1. Cut Tomato and Avocado, put Big Chef’s Dressing!!! and there you are! トマトとアボガドをスライスし、（ビックシェフのドレッシングをかける。
Healthy Sea Weed Salad Receipt
< Ingredients >
– Dried Sea Weed 乾燥わかめ
– Cucumber きゅうり
– Mayonnaise マヨネーズ
– Ponzu (Japanese Seasoning) ポン酢
1. Put Dried Sea Weed in the water. わかめを水でもどす。
2. Cut Cucumber. きゅうりを切る。
3. Drain the water of Dried Sea Weed. わかめの水をきる。
4. Mix Dried See Weed, Cucumber, Tuna, Mayonnaise and Ponzu… and there you are!!! わかめ、きゅうり、ツナ、マヨネーズ、ポン酢を混ぜる。
Today’s DINNER!!! Edamame & Kimpira Gobo’s receipt!
Today’s DINNER’s receipt!!!
LEFT : EDAMAME!!!
Using this plate >>> Square Plate(Black/ Medium) x2 “Rim Square” in a Gift Box – MinoYaki-
< Ingredients >
– Freezed Edamame 冷凍枝豆
1. Boil the Edamame in the pot. 枝豆をゆでる。
2. Put salt onto the Edamame and there you are! 塩をふりかけ完成！
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RIGHT : KINPIRA GOBO ( Chopped Burdock )
Using this plate >>> Square Plate(White/ Medium) x2 “Rim Square” in a Gift Box – MinoYaki-
< Ingredients >
– Burdock ごぼう
– sesami oil ごま油
– Ichimi ( Japanese Spice ) 一味
– Sesami ごま
1. Cut Burdock in to stick. ごぼうを千切りにする。
2. Put it in the water. 水にさらす。
3. Heat the pan. When heated, put in the Sesami Oil. フライパンをあたため、温まったらごま油を入れる。
4. Drain the water of 2. Put in the Burdock into the pan. ２の水を切り、ごぼうをフライパンに入れる。
5. When 4 is cooked, add Soy Sauce, Suger, Sweet Cooking Sake as you like. ４ができたら、しょう油、砂糖、みりんで味付けする。
6. Put Ichimi and Sesami and there you are! 一味とごまをふりかけ完成！
Today’s DINNER!!!
Today’s DINNER!!!
SASHIMI ( Tuna, Salmon, Northern Pink Shrimp)
刺身（マグロ、サーモン、甘エビ）
Using this plate>>> Square Plate(White/ Large) x2 “Rim Square” in a Gift Box – MinoYaki-
GARNISH ( Radish, Cucumber)
つま（大根、きゅうり）
POTATO SALAD ( Potato, Carrot, Cucumber)
ポテトサラダ（じゃがいも、人参、きゅうり）
Using this plate>>> Turquioise Serving Plate in a Gift Box – MinoYaki-
BOILES TENDERSTEM BROCCOLI
菜の花のお浸し
RICE, MISO SOUP, PICKLES( Radish)
ご飯、味噌汁、漬物（たくあん）
It’s White Day
In Japan March 14th is White day.Many girls(womans) gets candy,chocolate’s,maybe jewerly from guys.Isn’t it a great day for the girls(womans)!But why do girls get presents on this day?
To explain about White Day I have to tell you about how Japanese Valentine’s Day means for us.
In Japan the main concept of Valentine’s Day is”girl gives chocolate to a boy she likes to show him how she feels.”
But nowadays girls also give chocolates to their guy friends,co-workers,family members etc too.
So if a guy get’s chocolates from girls it could mean “I love(like) you” or “I care . about you as a person.”
Exactly one month after Valentine’s Day it’s White Day.Now it’s the guy’s turn to give presents.
The guys who got chocolates from the girls gives candys,chocolates etc, as an thank you gift to the girls who gave them chocolates.
Either it’s Valentine’s Day gift,White Day gift,or any kind of gift,I’m sure it feels nice to get a present,even t’s really small.Don’t you think?
Happy White Day to you:)
It has been 2years from earthquake in JAPAN
The immense earthquake happened in JAPAN two years from now.
Many Japanese are recollecting the tragedy.
I thank very much for people all over the world who worried and donated for JAPAN.
A RI GA TO!!!
New Product! Japanese Chef’s Knife “Ceramic” (Red / Daily) – Sakai Traditional Blades –
REMIOjapan has added new products, Japanese Chef’s Knives!
Sakai Traditional Blades are Osaka,Japan’s traditional blades.
This product is made from ceramic so hard to get rusted!
New Product! Japanese Chef’s Knife “Ceramic” (Red / Daily) – Sakai Traditional Blades –
See product for more information! ヾ(●´∀｀●)
Product Page : Japanese Chef’s Knife “Ceramic” (Red / Daily) – Sakai Traditional Blades –
Bathing in Japan
I think in most countries the reason is to get clean or to freshen up.
In Japan we take a bath to get clean and also to relax.
In normal houses,we have a little room just to take a bath.No toilet seats,no hower curtains,no senmendai.the flour, the wall and the door of this room is all water proofed so we can wash our hair and body out of the tub.And the tub is just to soak in hot water and relax.
As our soaking days goes by,our bathing world has involved.
And one of it is the Japanese bath salt(or you might say bath powder or bath bomb).In japanese we say”New-yoku-zai”.
There are solid type,powder type and liquid type,but I think the solid type is most popular and fun.
You put it in the hot water and it will start to blend in the hot water,so you can stir the hot water a bit and the flavored hot water is completed!!
there are so many kinds of “New-yoku-zai” in japan, if you want you can change the flavor of your hot water every day!
depending on what your looking for there are ones that saids it helps improve the circulation of the blood and is good for your stiff neck and stiff back,
some saids it makes your skin beautiful,some has little toy in it and when it melts the toy comes out.
It’s really easy and makes your bath time fun.If you come to Japan it might be a good souvenir for your friends and family.
Lotus cups are not only useful! – Mino Yaki –
I am using “Coffee Cup x5 “Lotus” in a Gift Box – MinoYaki-” a lot!
Why?
Lotus cups are very useful. You can use them for cups, but also as a rice bowl, soup bowl… but more to this, it is useful but also, it’s very easy to stock!
I wash them and pile them together!
For more information, click here! >>> “Coffee Cup x5 “Lotus” in a Gift Box – MinoYaki-“
Kitchen Knife Sharpner”TOISHI” – Sakai Traditional Blades –
If you buy the Chef’s Knife, think of buying this too!
You can keep the knife in good shape for long by sharpening the knife!
Kitchen Knife Sharpner”TOISHI” – Sakai Traditional Blades –
For sharpening, please see the product page! ヾ(●´∀｀●)
Product Page : Kitchen Knife Sharpner”TOISHI” – Sakai Traditional Blades –